Gather all ingredients.
Crush 3-4 mini peppermint candy canes into small pieces.
Pour maple syrup on a dish. Using a small glass, dip the rim into the syrup.
Once the rim is evenly covered with maple syrup, dip the rim into the crushed candy cane pieces and roll to cover the entire rim.
Pour eggnog into the candy cane rimmed glass.
Add whipped cream.
Top with crushed candy cane pieces, whole candy cane (optional) cinnamon sticks and ground cinnamon.
Ingredients
Directions
Gather all ingredients.
Crush 3-4 mini peppermint candy canes into small pieces.
Pour maple syrup on a dish. Using a small glass, dip the rim into the syrup.
Once the rim is evenly covered with maple syrup, dip the rim into the crushed candy cane pieces and roll to cover the entire rim.
Pour eggnog into the candy cane rimmed glass.
Add whipped cream.
Top with crushed candy cane pieces, whole candy cane (optional) cinnamon sticks and ground cinnamon.