Melt dairy-free chocolate in a Pyrex bowl in the microwave in a saucepot over medium heat, stir and watch. Bring heat to low.
Use a large pan, put parchment paper over.
Add a layer of almond butter or your favorite nut butter on bottom.
Sprinkle Crispy Green Strawberries and Mango along with puffed rice and coconut.
Pour layer of melted dairy free chocolate over, and top with more Crispy Green Strawberries and coconut shreds
Freeze in freezer for up to 10 minutes. Cut into pieces and enjoy with loved ones.
Ingredients
Directions
Melt dairy-free chocolate in a Pyrex bowl in the microwave in a saucepot over medium heat, stir and watch. Bring heat to low.
Use a large pan, put parchment paper over.
Add a layer of almond butter or your favorite nut butter on bottom.
Sprinkle Crispy Green Strawberries and Mango along with puffed rice and coconut.
Pour layer of melted dairy free chocolate over, and top with more Crispy Green Strawberries and coconut shreds
Freeze in freezer for up to 10 minutes. Cut into pieces and enjoy with loved ones.