Strawberry Salad

Yields4 Servings

14 oz fresh baby spinach, washed and dried

1 cup sliced cucumbers

1 cup cherry tomatoes

½ cup fresh basil, chopped

¼ cup red onions, sliced thinly

2 .35 oz Bags of Crispy Green All Strawberry, freeze-dried strawberries

½ cup strawberry vinaigrette (optional, store bought is fine) *Use raspberry vinaigrette or another fruity dressing if you can't find.

Toss spinach with cucumbers, tomatoes, sliced onions and basil.

If using, toss with strawberry vinaigrette (or another fruity vinaigrette).

Sprinkle with Crispy Fruit freeze-dried strawberries.

Nutrition Facts

4 servings

Serving size

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